FROZEN

Frozen food refers to food that has been preserved by freezing, a process that helps maintain its flavor, texture, and nutritional value for an extended period. This includes a wide variety of items, such as vegetables, fruits, meats, ready-to-eat meals, snacks, and desserts. The freezing process locks in the freshness of the food, making it a convenient and long-lasting option. Frozen foods are typically quick and easy to prepare, offering a time-saving solution for busy individuals and families. They are available in both raw and pre-cooked forms, allowing for versatile cooking options while reducing food waste.